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Chef Pierre

Cherry Hi Pie, Unbaked, No Sugar Added

SKU: 07130

Features & Benefits

No Sugar Added pies are ideal for patrons trying to control their sugar intake.
Sweetened with Splenda
At least a pound of fruit in every pie.
From freezer to oven, Hi-Pies® are easy to bake. Operators will incur little waste. Foolproof serving directions result in consistent performance.
Operators can count on irresistible fresh flavors and aromas that will fill their operations and entice customers.
No fruit pie plates better than Chef Pierre® Hi Pies®. They look great for hours.
Pies bake in natural juices for perfectly balanced fruit flavor.
Pies are shrink-wrapped to maintain moisture, protect crust and crimp from breakage and protect the crust from freezer burn. This promotes a flakier crust and enhances frozen shelf life.
Kosher KVH-d

Preparation

1. Preheat oven and sheet pan. 2. Cut four 1-inch slits in top crust. 3. Place on flat sheet pan. 4. Bake until crusts are light brown or filling begins to boil.
350ºF Convection: 45-55 minutes
400ºF Conventional: 60-70 minutes 5. Cool at room temperature for at least 2 hours.