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Chef Pierre

Pre-Sliced Dutch Apple Hi Pie - 8 ct.

Features & Benefits

Pre-Sliced for quick and easy plating!
Pre-Portioned for consistent serving sizes, controlled food cost and less waste!
Less waste - thaw only the servings you need each day!
KVH-d

Preparation

Thawing Instructions: 1. Remove frozen pie from carton and remove overwrap 2. With gloved hands, removed desired slice(s) from pie pan. 3. Gently pull paper dividers from sides of slice and plate frozen slice 4. Thaw slices, covered for 1.5 - 2 hours. 5. For best flavor use thawed pie within 3 days. 6. Note: If thawing the whole pie, remove slice from tin with a pie server. 7. If displaying whole, paper dividers may be removed for a more homemade appearance. 8. For best results thaw slices, daily to meet demand, return unused portions to the carton for frozen storage up to 2 weeks.